Enjoy our relaxing wine bar and lounge, with small plates appetizers, and specialty made entrees for Onyx lounge. The perfect accompaniments to our selection of specialty cocktails, beers, wines and spirits. *The full Talavera menu is offered Tuesday through Sunday.

SEABOARD

crab & shrimp cocktail
house made tequila lime mary rose  18


seafood platter
king crab / prawns / oysters / tuna / scallops / maine lobster / mignonette   85

hawaiian octopus
pineapple / BBQ sauce / edamame / carrot   14

oysters orleans
1/2 doz. raw / spicy cocktail / house made water crackers  18

 

BUTCHER BOARD

burrata & bread
heirloom tomato / bacon / arugula pesto    14

roasted marrow
macadamia nut chutney / demi beurre blanc / watercress   14

smoked salmon flatbread
tequila creme fraiche / avocado / chorizo  15

cheese & charcuterie
marinated olives / seasonal jam   16

chips & caviar
greek yogurt / egg / osetra caviar   18

the daily toast
hand crafted & seasonally inspired   15

DINE

brisket burger
pepper jack / poblano aioli / bacon / hand cut fries   18


escargot gnocchi
asparagus / kale / morels   22


steak frites
petite filet / loaded potato wedges / mustard demi   37

melon salad
prosciutto / balsamic / baby kale / goat cheese     16                                                                                                                                                                                                                                                                                                                                                                                                                                                    


DESSERTS


valrhona chocolate & truffle tasting  10 

bahibe / tainori / manjari 


salted caramel macaroon
4 each or 3 for 10

chocolate dipped long stem strawberries
3 each or 3 for 8

perfect finish                                                                                                                                      weekly sommelier's pick of dessert wine paired with something sweet from Chef Lance's kitchen  17

 

**items can be served raw or undercooked, consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness, especially if you have certain medical conditions. 

Reservations
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