Talavera's Dessert Menu

DESSERTS  - 10
(suggested wine pairings additional)
 
GOAT CHEESE CHEESECAKE  
brown butter apples / gingersnap crust
Pacific Rim / Vin de Glaciere / Washington - 12
 
CHOCOLATE FLOURLESS CAKE
passionfruit / bananas / milk chocolate panna cotta
Grand Marnier 150 year - 15
 
PINE NUT TART
poached pears / pistachio ice cream
Rare Wine Co. / New York Malmsey / Madiera - 12
 
CROISSANT CRUSTED CREME BRULEE 
berries / speculoos cookies
Far Niente / Dolce / Napa Valley - 23
 
VALRHONA CHOCOLATE SOUFFLÉ
vanilla sauce
Taylor Fladgate / 20 Year Tawny - 24
 
BERRIES & BALSAMIC
yogurt sorbet / honey florentine
Inniskillin / Icewine / Vidal / Niagara - 18
 
PERFECT FINISH 
weekly sommelier's pick with Chef Lance's dessert pairing - 17
 

Reservations
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Mar 21st - Gary Farrell Wine Dinner
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